{"id":8246,"date":"2022-09-06T08:31:06","date_gmt":"2022-09-06T06:31:06","guid":{"rendered":"https:\/\/www.autourdugateau.fr\/blog\/?p=8246"},"modified":"2022-09-07T08:46:24","modified_gmt":"2022-09-07T06:46:24","slug":"le-gouter-de-la-rentree-recette-les-pains-au-lait","status":"publish","type":"post","link":"https:\/\/www.autourdugateau.fr\/blog\/2022\/09\/06\/le-gouter-de-la-rentree-recette-les-pains-au-lait\/","title":{"rendered":"Le go\u00fbter de la rentr\u00e9e recette : les pains au lait"},"content":{"rendered":"<div data-controller=\"recipe-show\" data-recipe-show-target=\"ingredientsBloc\" data-recipe-show-nb-persons-value=\"0\" data-recipe-show-initial-values-value=\"\">\n<div class=\"w-full bg-gray-for-bg2 p-7 border-2 border-dashed\">\n<p>Ca y est les vacances sont finies, tout un chamboulement pour vos enfants. Mais on pense \u00e0 eux et \u00e0 vous chez Autourdug\u00e2teau, ces petits pains au lait seront parfaits pour adoucir ce moment houleux de la vie de vos ch\u00e9rubins. D\u00e9couvrez la recette du go\u00fbter de la rentr\u00e9e : les pains au lait.<\/p>\n<div class=\"container-tps\">\n<div class=\"tps\"><i class=\"fa-regular fa-clock\"><\/i><span class=\"prep\">Pr\u00e9paration : 25 minutes<\/span><\/div>\n<div class=\"tps\"><i class=\"fa-solid fa-temperature-full\"><\/i><span class=\"prep\">Cuisson : 15 minutes<\/span><\/div>\n<div class=\"tps\"><i class=\"fa-solid fa-bed\"><\/i><span class=\"prep\">Repos : 1h40 minutes\u00a0<\/span><\/div>\n<div class=\"tps\"><i class=\"fa-solid fa-people-group\"><\/i><span class=\"prep\">Pour 12 petis pains<\/span><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<h2>Les ingr\u00e9dients pour r\u00e9aliser des pains au lait :<\/h2>\n<ul>\n<li>500 grammes de farine<\/li>\n<li>10 gr de levure de boulanger<\/li>\n<li>1 cuill\u00e8re \u00e0 caf\u00e9 de sel<\/li>\n<li>35 gr de sucre<\/li>\n<li>2 \u0153ufs<\/li>\n<li>40 gr de beurre<\/li>\n<li>250 ml de lait<\/li>\n<\/ul>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-8324\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait.jpg\" alt=\"petits pains au lait\" width=\"1270\" height=\"417\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait.jpg 1270w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-300x99.jpg 300w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-1024x336.jpg 1024w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-768x252.jpg 768w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-18x6.jpg 18w\" sizes=\"(max-width: 1270px) 100vw, 1270px\" \/><\/p>\n<\/div>\n<\/div>\n<div>\n<h2>Les \u00e9tapes de la recette des petits pains<\/h2>\n<p><strong>Avec un robot :\u00a0<\/strong><\/p>\n<div class=\"flex flex-col\">\n<div class=\"w-full my-7 print:my-2 p-7 border-2 border-dashed\">\n<div class=\"float-left pr-5 pb-3 md:pb-0\">\n<div class=\"wprm-recipe-instructions-container wprm-recipe-25901-instructions-container wprm-block-text-normal\" data-recipe=\"25901\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-25901-step-0-0\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Dans le bol du robot, verser la farine, la levure, le sucre et le sel puis m\u00e9langer.<\/div>\n<\/li>\n<li>Faire ti\u00e9dire le lait<\/li>\n<li id=\"wprm-recipe-25901-step-0-1\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Changer d&#8217;ustensile du robot avec le p\u00e9trin et lancer lentement tout en versant le lait ti\u00e8de. P\u00e9trir entre 3 et 4 minutes.<\/div>\n<\/li>\n<li id=\"wprm-recipe-25901-step-0-2\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Ajouter 1 oeuf et le beurre coup\u00e9 en morceaux.<\/div>\n<\/li>\n<li id=\"wprm-recipe-25901-step-0-3\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Relancer le p\u00e9trissage \u00e0 vitesse lente pendant 1 minute puis augmenter la vitesse pour environ 8 minutes.<\/div>\n<\/li>\n<li id=\"wprm-recipe-25901-step-0-4\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Faire lever pendant une heure \u00e0 temp\u00e9rature ambiante.<\/div>\n<\/li>\n<li>D\u00e9gazer la p\u00e2te et diviser la en 12 portions.<\/li>\n<li id=\"wprm-recipe-25901-step-0-5\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Former des boudins avec les mains ou de la forme que vous d\u00e9sirez.<\/div>\n<\/li>\n<li>Placer les boudins sur une plaque avec du papier sulfuris\u00e9 et laisser lever pendant 40 minutes.<\/li>\n<li>Pr\u00e9chauffer le four \u00e0 180\u00b0C<\/li>\n<li>Battre le deuxi\u00e8me oeuf et badigeonner vos boudins.<\/li>\n<li>Faites deux, trois incisions dans les boudins.<\/li>\n<li>Enfourner pour 15 minutes<\/li>\n<li>Laisser refroidir et d\u00e9guster !<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<div class=\"wprm-recipe-notes\"><strong>Sans robot :\u00a0<\/strong><\/div>\n<div>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-25901-step-0-0\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Dans un bol, verser la farine, la levure, le sucre et le sel puis m\u00e9langer.<\/div>\n<\/li>\n<li>Faire ti\u00e9dire le lait<\/li>\n<li id=\"wprm-recipe-25901-step-0-1\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">M\u00e9langer tout en versant le lait, avec un fouet ou vos mains.<\/div>\n<\/li>\n<li>Faites fondre le beure au micro-onde<\/li>\n<li id=\"wprm-recipe-25901-step-0-2\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Ajouter 1 oeuf et le beurre fondu.<\/div>\n<\/li>\n<li id=\"wprm-recipe-25901-step-0-3\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">Verser l&#8217;oeuf et le beurre dans le bol et continuer de m\u00e9langer.<\/div>\n<\/li>\n<li>Le reste de la recette est la m\u00eame que pour le robot, levage, d\u00e9gazage etc..<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<h3>D\u00e9corer des petis pains au lait<\/h3>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-8327\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche.jpg\" alt=\"petits pains au lait brioch\u00e9\" width=\"1270\" height=\"417\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche.jpg 1270w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche-300x99.jpg 300w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche-1024x336.jpg 1024w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche-768x252.jpg 768w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/08\/petits-pains-au-lait-brioche-18x6.jpg 18w\" sizes=\"(max-width: 1270px) 100vw, 1270px\" \/><\/p>\n<p>Bravo vous venez de r\u00e9aliser des petits pains au lait qui r\u00e9galeront petits et grands ! Vous voulez les rendre encore plus ap\u00e9tissants ? Alors il faut les d\u00e9corer.<\/p>\n<p>La plupart des petits pains au lait sont d\u00e9cor\u00e9s avec des cristaux de sucre, ce qui est assez classique.<\/p>\n<p>Nous vous conseillons d&#8217;\u00eatre un peu novateur pour mettre un peu de couleur sur ces viennoiseries. Pourquoi ne pas les recouvirir de <a href=\"https:\/\/www.autourdugateau.fr\/les-glacages-fourrages-et-cremes\/7851-bouteille-de-glacage-pret-a-l-emploi-coloris-au-choix.html\">gla\u00e7age<\/a> et y saupoudrer des <a href=\"https:\/\/www.autourdugateau.fr\/41-confetti-sprinkle-perle-comestible-vermicelles\">sprinkles color\u00e9s<\/a> !<\/p>\n<p>Vous pouvez aussi y placer des <a href=\"https:\/\/www.autourdugateau.fr\/38-sujets-decors-comestibles\">d\u00e9cors en sucre\u00a0<\/a>que vous pourrez coller avec une colle alimentaire.<\/p>\n<p>Vous pouvez aussi colorer directement votre p\u00e2te a vec un colorant alimentaire ! Des petits pains au lait bleus ou rouges, n&#8217;est-ce pas une bonn id\u00e9e qui ouvre l&#8217;app\u00e9tit ?<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ca y est les vacances sont finies, tout un chamboulement pour vos enfants. Mais on pense \u00e0 eux et \u00e0 vous chez Autourdug\u00e2teau, ces petits pains au lait seront parfaits pour adoucir ce moment houleux de la vie de vos ch\u00e9rubins. D\u00e9couvrez la recette du go\u00fbter de la rentr\u00e9e : les pains au lait. Pr\u00e9paration [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8329,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[20],"tags":[],"class_list":["post-8246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-les-traditionnelles-faciles"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le go\u00fbter de la rentr\u00e9e recette : les pains au lait - Autourdug\u00e2teau.fr<\/title>\n<meta name=\"description\" content=\"C&#039;est la rentr\u00e9e ! 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