{"id":26600,"date":"2025-12-23T07:58:37","date_gmt":"2025-12-23T06:58:37","guid":{"rendered":"https:\/\/www.autourdugateau.fr\/blog\/?p=26600"},"modified":"2025-12-22T10:05:13","modified_gmt":"2025-12-22T09:05:13","slug":"dessert-de-noel-boules-de-noel-pommes-cannelle-vanille","status":"publish","type":"post","link":"https:\/\/www.autourdugateau.fr\/blog\/2025\/12\/23\/dessert-de-noel-boules-de-noel-pommes-cannelle-vanille\/","title":{"rendered":"Dessert de no\u00ebl : boules de no\u00ebl pommes cannelle vanille"},"content":{"rendered":"<p style=\"text-align: center;\" data-start=\"167\" data-end=\"453\">Pour les f\u00eates de fin d\u2019ann\u00e9e, laissez-vous s\u00e9duire par ces <strong data-start=\"227\" data-end=\"268\">boules de No\u00ebl pomme cannelle vanille<\/strong>. R\u00e9alis\u00e9es \u00e0 l\u2019aide d\u2019un <strong data-start=\"349\" data-end=\"369\">moule Silikomart<\/strong>, ces petits desserts individuels offrent une pr\u00e9sentation \u00e9l\u00e9gante, id\u00e9ale pour sublimer votre table de No\u00ebl.<\/p>\n<p style=\"text-align: center;\" data-start=\"455\" data-end=\"830\">Sous leur coque d\u00e9licate se cache une association de saveurs chaleureuses et r\u00e9confortantes : un <strong data-start=\"552\" data-end=\"586\">biscuit moelleux aux noisettes<\/strong>, un <strong data-start=\"591\" data-end=\"616\">insert pomme cannelle<\/strong> fondant et parfum\u00e9, le tout envelopp\u00e9 d\u2019une <strong data-start=\"661\" data-end=\"689\">mousse vanille onctueuse<\/strong>. Ces boules de No\u00ebl allient textures et parfums embl\u00e9matiques de l\u2019hiver, pour un dessert aussi beau que d\u00e9licieux.<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-26602\" class=\"wprm-recipe-container\" data-recipe-id=\"26602\" data-servings=\"6\"><div class=\"wprm-recipe wprm-recipe-template-etmplate-adg-cutout\"><div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-300x300.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"image de dessert de No\u00ebl Boules de No\u00ebl individuel Pommes Cannelle Vanille\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-300x300.jpg 300w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-1024x1024.jpg 1024w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-768x768.jpg 768w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-500x500.jpg 500w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-75x75.jpg 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-444x444.jpg 444w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille-120x120.jpg 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille.jpg 1080w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<div class=\"wprm-recipe-template-etmplate-adg-cutout-container\">\n\t<div class=\"wprm-recipe-template-etmplate-adg-cutout-header\">\n      \n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Boules de No\u00ebl pommes cannelle vanille<\/h2>\n\t\t<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Dessert de Noel \u00e9l\u00e9gant et personnalisable \u00e0 l&#039;infini : Boules de No\u00ebl pomme cannelle vanille r\u00e9alis\u00e9es avec un moule Silikomart<\/span><\/div>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px\"><\/div>\n\t\t\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px\"><\/div>\n\t\t<a href=\"https:\/\/www.autourdugateau.fr\/blog\/wprm_print\/26602\" style=\"color: #ffffff;background-color: #fc88b5;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"26602\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Imprimer la recette<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.autourdugateau.fr%2Fblog%2F2025%2F12%2F23%2Fdessert-de-noel-boules-de-noel-pommes-cannelle-vanille%2F&amp;media=https%3A%2F%2Fwww.autourdugateau.fr%2Fblog%2Fwp-content%2Fuploads%2F2025%2F12%2Fdessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille.jpg&amp;description=Boules+de+No%C3%ABl+pommes+cannelle+vanille&amp;is_video=false\" style=\"color: #ffffff;background-color: #fc88b5;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"26602\" data-url=\"https:\/\/www.autourdugateau.fr\/blog\/2025\/12\/23\/dessert-de-noel-boules-de-noel-pommes-cannelle-vanille\/\" data-media=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/dessert-de-Noel-Boules-de-Noel-individuel-Pommes-Cannelle-Vanille.jpg\" data-description=\"Boules de No\u00ebl pommes cannelle vanille\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Recette<\/a>\n\t\t<a href=\"#commentform\" style=\"color: #ffffff;background-color: #fc88b5;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#ffffff\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span> Noter la recette<\/a>\n\t\t\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-prep-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Temps de pr\u00e9paration: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">40<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-cook-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Temps de cuisson: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-icon wprm-recipe-time-icon wprm-recipe-total-time-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Temps total: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> heure<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">h<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-uppercase wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Portions: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-26602 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-uppercase\" data-initial-servings=\"\" data-recipe=\"26602\" aria-label=\"Adjust recipe servings\" data-button-background=\"#fc88b5\" data-button-accent=\"#ffffff\" data-button-radius=\"3px\">6<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-uppercase\">boules<\/span><\/span><\/div>\n\t\t\n\t\t\n\t\t\n\t<\/div>\n\t<div class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"26602\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-icon\" style=\"\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#fc88b5\"><path d=\"M15.9199,4.9443 L18.1399,2.7243 C18.5509,2.3133 19.0909,2.1083 19.6299,2.1083 C20.1699,2.1083 20.7099,2.3133 21.1209,2.7243 C21.9429,3.5473 21.9419,4.8843 21.1209,5.7073 L18.9019,7.9253 C18.0799,8.7483 16.7419,8.7483 15.9199,7.9253 C15.0979,7.1033 15.0979,5.7663 15.9199,4.9443 M23.5529,22.1383 L13.3369,11.9233 L15.3109,9.9493 C15.9559,10.3353 16.6809,10.5413 17.4109,10.5413 C18.4629,10.5413 19.5159,10.1403 20.3159,9.3403 L22.5349,7.1213 C24.1369,5.5183 24.1369,2.9123 22.5349,1.3103 C21.7599,0.5343 20.7279,0.1073 19.6299,0.1073 C18.5329,0.1073 17.5019,0.5343 16.7259,1.3103 L14.5059,3.5303 C13.7299,4.3063 13.3029,5.3383 13.3029,6.4343 C13.3029,7.1883 13.5179,7.9053 13.8959,8.5363 L11.9229,10.5083 L9.9489,8.5353 C10.8909,6.9593 10.6959,4.8863 9.3399,3.5303 L6.1039,0.2933 C5.7129,-0.0977 5.0799,-0.0977 4.6899,0.2933 C4.2989,0.6833 4.2989,1.3163 4.6899,1.7073 L7.9259,4.9443 C8.4909,5.5093 8.6579,6.3153 8.4459,7.0323 L3.6539,2.2403 C3.2639,1.8493 2.6309,1.8493 2.2399,2.2403 C1.8499,2.6313 1.8499,3.2633 2.2399,3.6543 L7.0319,8.4463 C6.3149,8.6583 5.5089,8.4913 4.9429,7.9253 L1.7069,4.6893 C1.3159,4.2983 0.6839,4.2983 0.2929,4.6893 C-0.0981,5.0803 -0.0981,5.7133 0.2929,6.1033 L3.5289,9.3403 C4.3309,10.1403 5.3829,10.5413 6.4349,10.5413 C7.1649,10.5413 7.8899,10.3353 8.5349,9.9493 L10.5089,11.9233 L0.2929,22.1383 C-0.0981,22.5293 -0.0981,23.1623 0.2929,23.5523 C0.4879,23.7483 0.7439,23.8453 0.9999,23.8453 C1.2559,23.8453 1.5119,23.7483 1.7069,23.5523 L11.9229,13.3373 L22.1389,23.5523 C22.3339,23.7483 22.5899,23.8453 22.8459,23.8453 C23.1019,23.8453 23.3569,23.7483 23.5529,23.5523 C23.9429,23.1623 23.9429,22.5293 23.5529,22.1383\"><\/path><\/g><\/g><\/svg><\/span> Equipement<\/h3><div class=\"wprm-recipe-equipment wprm-recipe-equipment-grid wprm-recipe-equipment-grid-columns-4\"><div class=\"wprm-recipe-equipment-grid-row\"><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/moules-en-silicone\/6907-moule-dolce-tartufo-8-spheres-silikomart.html\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/Moule-Dolce-Tartufo-8-spheres-Silikomart-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"Moule Dolce Tartufo 8 sph\u00e8res - Silikomart\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/Moule-Dolce-Tartufo-8-spheres-Silikomart-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/Moule-Dolce-Tartufo-8-spheres-Silikomart-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/Moule-Dolce-Tartufo-8-spheres-Silikomart.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/www.autourdugateau.fr\/moules-en-silicone\/6907-moule-dolce-tartufo-8-spheres-silikomart.html\" class=\"wprm-recipe-equipment-link\">moule dolce tartufo Silikomart<\/a><\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/393-moule-a-gateau-sphere\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/08\/moule-demi-sphere-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/08\/moule-demi-sphere-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/08\/moule-demi-sphere-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/08\/moule-demi-sphere.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/www.autourdugateau.fr\/393-moule-a-gateau-sphere\" class=\"wprm-recipe-equipment-link\">moule demi-sph\u00e8re<\/a><\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2024\/01\/casserole-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"casserole\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2024\/01\/casserole-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2024\/01\/casserole-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2024\/01\/casserole.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><div class=\"wprm-recipe-equipment-name\">1 Casserole<\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/appareils-electriques-pour-patisserie-et-cake-design\/7669-robot-patissier-cook-concept-5-l.html\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/12\/hrth-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/12\/hrth-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/12\/hrth-500x500.png 500w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/12\/hrth-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/12\/hrth-444x444.png 444w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/www.autourdugateau.fr\/appareils-electriques-pour-patisserie-et-cake-design\/7669-robot-patissier-cook-concept-5-l.html\" class=\"wprm-recipe-equipment-link\">robot p\u00e2tissier<\/a><\/div><\/div><\/div><div class=\"wprm-recipe-equipment-grid-row\"><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/spatule-patisserie\/3647-maryse-en-silicone.html\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/03\/Sans-titre-24-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/03\/Sans-titre-24-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/03\/Sans-titre-24-12x12.png 12w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/03\/Sans-titre-24-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2022\/03\/Sans-titre-24.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/www.autourdugateau.fr\/spatule-patisserie\/3647-maryse-en-silicone.html\" class=\"wprm-recipe-equipment-link\">maryse<\/a><\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/507-thermometre-patisserie\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/02\/3-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/02\/3-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/02\/3-12x12.png 12w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/02\/3-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/02\/3.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">1 <a href=\"https:\/\/www.autourdugateau.fr\/507-thermometre-patisserie\" class=\"wprm-recipe-equipment-link\">Thermom\u00e8tre de cuisine<\/a><\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/moules-modelage-pour-pate-a-sucre\/8250-moule-a-modelage-flocons-en-silicone.html\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/IMAGES-USTENSILES-RECETTES-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"moule \u00e0 modelage en forme de flocons de neige \u00e0 utiliser avec de la p\u00e2te \u00e0 sucre\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/IMAGES-USTENSILES-RECETTES-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/IMAGES-USTENSILES-RECETTES-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2025\/12\/IMAGES-USTENSILES-RECETTES.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\"><a href=\"https:\/\/www.autourdugateau.fr\/moules-modelage-pour-pate-a-sucre\/8250-moule-a-modelage-flocons-en-silicone.html\" class=\"wprm-recipe-equipment-link\">moule \u00e0 modelage flocon<\/a><\/div><\/div><div class=\"wprm-recipe-equipment-item wprm-recipe-equipment-item-has-image\"><a href=\"https:\/\/www.autourdugateau.fr\/emporte-pieces\/1299-3-emporte-pieces-decoupe-pate-a-piston.html\" class=\"wprm-recipe-equipment-link\"><div class=\"wprm-recipe-equipment-image\"><img decoding=\"async\" width=\"100\" height=\"100\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/01\/5-1-120x120.png\" class=\"attachment-100x100 size-100x100\" alt=\"\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/01\/5-1-120x120.png 120w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/01\/5-1-12x12.png 12w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/01\/5-1-75x75.png 75w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2023\/01\/5-1.png 300w\" sizes=\"(max-width: 100px) 100vw, 100px\" \/><\/div><\/a><div class=\"wprm-recipe-equipment-name\">3 <a href=\"https:\/\/www.autourdugateau.fr\/emporte-pieces\/1299-3-emporte-pieces-decoupe-pate-a-piston.html\" class=\"wprm-recipe-equipment-link\">emporte-pi\u00e8ces poussoirs \u00e9toiles<\/a><\/div><\/div><\/div><\/div><\/div>\n\t<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-26602-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"26602\" data-servings=\"6\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-icon\" style=\"\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#fc88b5\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> Ingr\u00e9dients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pour le biscuit moelleux noisettes<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;10&#032;g&#032;de beurre\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de beurre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;35&#032;g&#032;de poudre de noisettes\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">35<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/fruits-secs-\/9751-noisettes-brutes-en-poudre.html\" class=\"wprm-recipe-ingredient-link\">de poudre de noisettes<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;10&#032;g&#032;de farine\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de farine<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;35&#032;g&#032;d&#039;\u0153uf\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">35<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">d&#39;\u0153uf<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;blanc d&#039;\u0153uf\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">blanc d&#39;\u0153uf<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;10&#032;g&#032;de sucre en poudre\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de sucre en poudre<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pour l&#39;insert pomme cannelle<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;150&#032;g&#032;de compote de pommes\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de compote de pommes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"9\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;50&#032;g&#032;de pommes coup\u00e9es en brunoise\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de pommes coup\u00e9es en brunoise<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;20&#032;g&#032;de sucre en poudre\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">20<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de sucre en poudre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"11\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1\/2&#032;c.\u00e0.c&#032;de cannelle en poudre\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">c.\u00e0.c<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de cannelle en poudre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"12\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-10\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;g&#032;de pectine NH\"><label for=\"wprm-checkbox-10\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/aides-culinaires-et-additifs\/4456-pectine-30-gr.html\" class=\"wprm-recipe-ingredient-link\">de pectine NH<\/a><\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pour la mousse \u00e0 la vanille<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"14\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-11\" class=\"wprm-checkbox\" aria-label=\"&nbsp;150&#032;ml&#032;de lait\"><label for=\"wprm-checkbox-11\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de lait<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"15\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-12\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;jaunes d&#039;\u0153ufs\"><label for=\"wprm-checkbox-12\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">jaunes d&#39;\u0153ufs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"16\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-13\" class=\"wprm-checkbox\" aria-label=\"&nbsp;150&#032;g&#032;de cr\u00e8me liquide enti\u00e8re 30% MG\"><label for=\"wprm-checkbox-13\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de cr\u00e8me liquide enti\u00e8re 30% MG<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"17\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-14\" class=\"wprm-checkbox\" aria-label=\"&nbsp;30&#032;g&#032;de sucre en poudre\"><label for=\"wprm-checkbox-14\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">30<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de sucre en poudre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"18\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-15\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;g&#032;de g\u00e9latine\"><label for=\"wprm-checkbox-15\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de g\u00e9latine<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"19\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-16\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;gousse de vanille\"><label for=\"wprm-checkbox-16\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/aromes-alimentaires\/9580-2-gousses-de-vanille-bio.html\" class=\"wprm-recipe-ingredient-link\">gousse de vanille<\/a><\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pour l&#39;enrobage au chocolat <\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"21\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-17\" class=\"wprm-checkbox\" aria-label=\"&nbsp;200&#032;g&#032;de chocolat blanc\"><label for=\"wprm-checkbox-17\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/chocolat-de-couverture\/4444-chocolat-blanc-en-galets-calleabaut-1kg.html\" class=\"wprm-recipe-ingredient-link\">de chocolat blanc<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"22\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-18\" class=\"wprm-checkbox\" aria-label=\"&nbsp;200&#032;g&#032;de beurre de cacao\"><label for=\"wprm-checkbox-18\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de beurre de cacao<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"23\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-19\" class=\"wprm-checkbox\" aria-label=\"&nbsp;colorant en gel liposoluble rose\"><label for=\"wprm-checkbox-19\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/colorant-gel\/6569-colorant-alimentaire-en-gel-silkytop-24-coloris-au-choix.html\" class=\"wprm-recipe-ingredient-link\">colorant en gel liposoluble rose<\/a><\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Pour la d\u00e9coration<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"25\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-20\" class=\"wprm-checkbox\" aria-label=\"&nbsp;p\u00e2te \u00e0 sucre blanche\"><label for=\"wprm-checkbox-20\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/pates-a-sucre-\/5079-pate-a-sucre-silkytop-250-gr.html\" class=\"wprm-recipe-ingredient-link\">p\u00e2te \u00e0 sucre blanche<\/a><\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"26\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-21\" class=\"wprm-checkbox\" aria-label=\"&nbsp;peinture alimentaire dor\u00e9e\"><label for=\"wprm-checkbox-21\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.autourdugateau.fr\/414-poudre-doree-alimentaire-et-colorant-or\" class=\"wprm-recipe-ingredient-link\">peinture alimentaire dor\u00e9e<\/a><\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-recipe-instructions-container wprm-recipe-26602-instructions-container wprm-block-text-normal\" data-recipe=\"26602\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-icon wprm-header-has-actions\" style=\"\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#fc88b5\"><path d=\"M10.3751486,0.076857365 C14.4800787,0.363902043 17.5948888,3.86011769 17.4395617,7.94264453 L17.4324114,8.06363503 L18.5276667,7.03351806 C19.5730051,6.04970474 21.1389301,5.88973514 22.3561798,6.62061018 L22.5199255,6.72580302 C23.6998469,7.53517206 24.2101624,9.01192996 23.7996825,10.3671978 L23.737977,10.55118 L20.9781832,18.0392757 C21.8266399,18.4532395 22.3935161,19.3196488 22.3886178,20.2997609 L22.3824562,20.4641071 C22.2899952,21.7863617 21.1853173,22.7963187 19.8785011,22.7897876 L19.7141549,22.7836261 L5.88738768,21.8170691 C5.53161214,23.0768227 4.37361588,24 3,24 C1.34314575,24 0,22.6568542 0,21 C0,19.9002922 0.591710358,18.9387857 1.47412246,18.4164892 L2.26372725,7.12800838 C2.55651282,2.94097963 6.18811986,-0.215928207 10.3751486,0.076857365 Z M3,20 C2.44771525,20 2,20.4477153 2,21 C2,21.5522847 2.44771525,22 3,22 C3.55228475,22 4,21.5522847 4,21 C4,20.4477153 3.55228475,20 3,20 Z M4.27842123,7.0484684 L4.25885535,7.26752133 L3.50564887,18.0424325 C4.51546976,18.2138378 5.35350889,18.8898651 5.75124272,19.8019907 L19.8536679,20.788498 C20.1291376,20.8077607 20.3680654,20.6000639 20.3873281,20.3245942 C20.4044506,20.0797322 20.2422469,19.8637428 20.0125191,19.8052394 L19.9234243,19.7909339 L19.5744727,19.7665328 C18.948774,19.7227797 18.527364,19.1253865 18.6720504,18.5339163 L18.7059014,18.4232216 L21.8613215,9.85968566 C22.0620418,9.31494838 21.867338,8.70346752 21.3886025,8.37507808 C20.9621797,8.08257267 20.4008102,8.10081316 19.9961123,8.40732222 L19.8983706,8.48994208 L16.944649,11.2698176 C16.309533,11.8675529 15.2878242,11.4205546 15.2596589,10.5832258 L15.261733,10.4718492 L15.4311715,8.04876578 C15.6469062,4.96361586 13.3207856,2.28772016 10.2356357,2.07198547 C7.22394169,1.86138731 4.60224565,4.07304472 4.27842123,7.0484684 Z\"><\/path><\/g><\/g><\/svg><\/span> Instructions&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour l&#39;insert aux pommes<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans une casserole, faites chauffer la compote de pomme.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-8\" data-separator=\"\" style=\"margin-bottom: 5px;\">150 g de compote de pommes<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans un bol \u00e0 part, m\u00e9langez le sucre, la cannelle et la pectine. Versez le au moment de l&#39;\u00e9bullition.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-11\" data-separator=\", \" style=\"margin-bottom: 5px;\">1\/2 c.\u00e0.c de cannelle en poudre, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-12\" data-separator=\", \" style=\"margin-bottom: 5px;\">2 g de pectine NH, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-10\" data-separator=\"\" style=\"margin-bottom: 5px;\">20 g de sucre en poudre<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Remuez pendant deux minutes avec une cuill\u00e8re en bois.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Ajoutez la brunoise de pommes et m\u00e9langez. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-9\" data-separator=\"\" style=\"margin-bottom: 5px;\">50 g de pommes coup\u00e9es en brunoise<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">R\u00e9partissez l&#39;ensemble dans le moule \u00e0 demi-sph\u00e8re.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Placez vos inserts au cong\u00e9lateur. Pour qu&#39;il soit compl\u00e9tement congel\u00e9, il faut au minimum 3 heures. <\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour le biscuit moelleux aux noisettes<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Commencez par pr\u00e9chauffer le four \u00e0 180\u00b0C.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans une casserole, faites fondre le beurre jusqu&#39;\u00e0 qu&#39;il rev\u00eate une belle coloration et odeur de noisettes. R\u00e9servez. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-1\" data-separator=\"\" style=\"margin-bottom: 5px;\">10 g de beurre<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans un saladier, m\u00e9langez l&#39;\u0153uf entier avec le sucre en poudre. Ajoutez la poudre de noisette, la farine et le beurre fondu. M\u00e9langez bien. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-2\" data-separator=\", \" style=\"margin-bottom: 5px;\">35 g de poudre de noisettes, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-4\" data-separator=\", \" style=\"margin-bottom: 5px;\">35 g d&#39;\u0153uf, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-6\" data-separator=\", \" style=\"margin-bottom: 5px;\">10 g de sucre en poudre, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-3\" data-separator=\"\" style=\"margin-bottom: 5px;\">10 g de farine<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans le bol d&#39;un robot p\u00e2tissier, montez les blancs en neige. Une fois qu&#39;ils sont fermes, ajoutez le sucre. Fouettez.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-5\" data-separator=\"\" style=\"margin-bottom: 5px;\">1 blanc d&#39;\u0153uf<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">\u00c0\u00a0l&#39;aide d&#39;une maryse, incorporez d\u00e9licatement vos blancs en neige \u00e0 la pr\u00e9paration pr\u00e9c\u00e9dente.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Versez votre p\u00e2te \u00e0 biscuit sur une plaque \u00e0 g\u00e9noise et enfournez entre 8 et 10 minutes.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-1-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Une fois cuit, laissez le refroidir avant de le d\u00e9couper avec un emporte-pi\u00e8ce rond du diam\u00e8tre de l&#39;ouverture de votre moule en silicone.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour la mousse \u00e0 la vanille de Madagascar<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans un grand bol d&#39;eau froide, r\u00e9hydratez votre g\u00e9latine pendant au moins 10 minutes.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-18\" data-separator=\"\" style=\"margin-bottom: 5px;\">4 g de g\u00e9latine<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Blanchissez les jaunes d&#39;\u0153ufs avec le sucre.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-15\" data-separator=\", \" style=\"margin-bottom: 5px;\">2 jaunes d&#39;\u0153ufs, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-17\" data-separator=\"\" style=\"margin-bottom: 5px;\">30 g de sucre en poudre<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">En parall\u00e8le, portez le lait et la vanille \u00e0 \u00e9bullition. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-14\" data-separator=\", \" style=\"margin-bottom: 5px;\">150 ml de lait, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-19\" data-separator=\"\" style=\"margin-bottom: 5px;\">1 gousse de vanille<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">\u00d4tez la gousse de vanille et versez le tout sur le m\u00e9lange \u0153uf\/sucre. M\u00e9langez \u00e9nergiquement. <\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Basculez \u00e0 nouveau dans la casserole. Faites chauffer \u00e0 feu doux jusqu&#39;\u00e0 atteindre 83\u00b0C.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Hors du feu, incorporez la g\u00e9latine essor\u00e9e.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Laissez refroidir la cr\u00e8me \u00e0 temp\u00e9rature ambiante. <\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pendant ce temps, montez la cr\u00e8me bien froide en chantilly souple. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-16\" data-separator=\"\" style=\"margin-bottom: 5px;\">150 g de cr\u00e8me liquide enti\u00e8re 30% MG<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-2-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Quand la cr\u00e8me anglaise arrive \u00e0 35 \u00b0C , versez la en 3 fois sur la cr\u00e8me chantilly et m\u00e9langez d\u00e9licatement avec une maryse. Vous devez obtenir une belle mousse bien homog\u00e8ne.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour le montage de l&#39;entremet de no\u00ebl <\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans le fond de chaque cavit\u00e9, versez une partie de la mousse \u00e0 la vanille. <\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Faites remonter la mousse sur les c\u00f4t\u00e9s du moule pour ne pas avoir de manque au d\u00e9moulage.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-3-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">D\u00e9moulez les inserts, assemblez les deux demi-sph\u00e8res pour en former qu&#39;une. <\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-3-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Placez-les sur la mousse puis recouvrez-les enti\u00e8rement.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-3-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Posez le biscuit en appuyant l\u00e9g\u00e8rement pour faire remonter la mousse sur les c\u00f4t\u00e9s. Lissez \u00e0 la spatule.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-3-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Placez le moule au cong\u00e9lateur pendant au moins 4h. Pour un entremet r\u00e9ussie, nous vous conseillons de la faire prendre toute la nuit.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour l&#39;enrobage au chocolat<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-4-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Faites fondre ensemble le chocolat blanc et le beurre de cacao au micro-ondes par tranches de 30 secondes, en m\u00e9langeant bien entre chaque chauffe.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-21\" data-separator=\", \" style=\"margin-bottom: 5px;\">200 g de chocolat blanc, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-22\" data-separator=\"\" style=\"margin-bottom: 5px;\">200 g de beurre de cacao<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-4-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Dans un verre doseur, versez votre enrobage et ajoutez le colorant de votre choix. \u00c0 l\u2019aide d\u2019un mixeur plongeant, mixez sans jamais relever l\u2019appareil afin d\u2019\u00e9viter la formation de bulles d\u2019air.<\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-23\" data-separator=\"\" style=\"margin-bottom: 5px;\">colorant en gel liposoluble rose<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-4-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Avant tout utilisation, la temp\u00e9rature de l&#39;enrobage doit \u00eatre compris entre 35-40\u00b0C.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Pour la finition de vos boules de No\u00ebl<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-26602-step-5-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">D\u00e9moulez d\u00e9licatement votre entremet.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-5-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Immergez enti\u00e8rement les boules de Noel \u00e0 l&#39;aide d&#39;un pique. Laissez \u00e9goutter avant de racler l&#39;exc\u00e9dent contre la paroi du r\u00e9cipient.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-5-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">D\u00e9posez les sur une feuille de papier sulfuris\u00e9 et laissez figer.<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-5-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pour sublimer vos boules, placez quelques d\u00e9corations en p\u00e2te \u00e0 sucre que vous allez peindre en dor\u00e9 ( flocons, attaches et \u00e9toiles). Pour des modelages parfaits, utilisez des moules \u00e0 modelage ou des emporte-pi\u00e8ces. <\/span><\/div><div class=\"wprm-recipe-instruction-ingredients wprm-recipe-instruction-ingredients-inline wprm-block-text-faded\" style=\"margin-top: -5px; margin-bottom: 5px;\"><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-25\" data-separator=\", \" style=\"margin-bottom: 5px;\">p\u00e2te \u00e0 sucre blanche, <\/span><span class=\"wprm-recipe-instruction-ingredient wprm-recipe-instruction-ingredient-26602-26\" data-separator=\"\" style=\"margin-bottom: 5px;\">peinture alimentaire dor\u00e9e<\/span><\/div><\/li><li id=\"wprm-recipe-26602-step-5-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">R\u00e9servez au r\u00e9frig\u00e9rateur et d\u00e9gustez 4 heures apr\u00e8s.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-26602\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-icon\" style=\"\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#fc88b5\"><path fill=\"#fc88b5\" d=\"M23.502,11.135c-0.308-0.178-0.689-0.181-0.998-0.003L17,14.277V11c0-0.553-0.447-1-1-1H1 c-0.553,0-1,0.447-1,1v12c0,0.553,0.447,1,1,1h15c0.553,0,1-0.447,1-1v-3.277l5.504,3.145C22.657,22.956,22.829,23,23,23 c0.174,0,0.347-0.045,0.502-0.135C23.811,22.686,24,22.356,24,22V12C24,11.644,23.811,11.314,23.502,11.135z\"><\/path> <circle data-color=\"color-2\" cx=\"4\" cy=\"4\" r=\"4\"><\/circle> <circle data-color=\"color-2\" cx=\"12\" cy=\"5\" r=\"3\"><\/circle><\/g><\/svg><\/span> Video<\/h3><div class=\"wprm-recipe-video\"><iframe loading=\"lazy\" title=\"Recette de dessert de Noel : Boules de No\u00ebl pomme cannelle vanille\" width=\"563\" height=\"1000\" src=\"https:\/\/www.youtube.com\/embed\/2WZo4_jIh7Y?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/div>\n\t\n\t\n  <div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n  <div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Type de plat: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Dessert<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Fran\u00e7aise<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">boule de noel individuelle, boule de noel pomme cannelle vanille, dessert de noel, dessert pour noel, gateau boule de noel, g\u00e2teau boule de noel 3d, gateau de noel<\/span><\/div><\/div>\n  <div class=\"wprm-spacer\" style=\"height: 20px\"><\/div>\n  \n<\/div><\/div><\/div>\n<p style=\"text-align: center;\" data-start=\"872\" data-end=\"1248\">Ces <strong data-start=\"876\" data-end=\"931\">boules de No\u00ebl individuelles pomme cannelle vanille<\/strong> sont la preuve qu\u2019il est possible de r\u00e9aliser un dessert professionnel facilement \u00e0 la maison.\u00a0Dans cette version propos\u00e9e par <a href=\"https:\/\/www.instagram.com\/sabinethuilliez\/\">@sabinethuilliez<\/a> , le g\u00e2teau a tout d&#8217;abord \u00e9t\u00e9 recouvert de chocolat blanc. Puis, il a \u00e9t\u00e9 sublim\u00e9 par des d\u00e9corations en sucre et de quelques paillettes alimentaires. Toutefois, vous \u00eates libre de la personnaliser \u00e0 l\u2019infini. Par exemple, vous pouvez les d\u00e9corer avec un <a href=\"https:\/\/www.autourdugateau.fr\/spray-velours-et-alimentaire\/4477-spray-alimentaire-250-ml-reserve-aux-professionnels.html\">spray effet velours<\/a>, un gla\u00e7age miroir rouge ou des sprinkles. Ainsi, chaque boule peut devenir une pi\u00e8ce unique. C&#8217;est un dessert id\u00e9al pour impressionner vos invit\u00e9s et terminer votre repas de f\u00eate sur une note douce.<\/p>\n<p style=\"text-align: center;\" data-start=\"1250\" data-end=\"1554\">Vous avez r\u00e9alis\u00e9 cette recette de No\u00ebl ?<\/p>\n<p style=\"text-align: center;\" data-start=\"1250\" data-end=\"1554\">Partagez vos cr\u00e9ations en commentaire ou identifiez-nous sur l&#8217;un de nos r\u00e9seaux sociaux : Instagram, Facebook et Tiktok. Besoin d&#8217;autres id\u00e9es gourmandes ? Notre blog regorge de<a href=\"https:\/\/www.autourdugateau.fr\/blog\/category\/recette-a-theme\/recettes-gateaux-noel\/\">\u00a0desserts de No\u00ebl faciles et originaux<\/a> comme une b\u00fbche de Noel fa\u00e7on Dubai bar. Elles sont toutes \u00e0 tester imm\u00e9diatement.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour les f\u00eates de fin d\u2019ann\u00e9e, laissez-vous s\u00e9duire par ces boules de No\u00ebl pomme cannelle vanille. R\u00e9alis\u00e9es \u00e0 l\u2019aide d\u2019un moule Silikomart, ces petits desserts individuels offrent une pr\u00e9sentation \u00e9l\u00e9gante, id\u00e9ale pour sublimer votre table de No\u00ebl. Sous leur coque d\u00e9licate se cache une association de saveurs chaleureuses et r\u00e9confortantes : un biscuit moelleux aux [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":26651,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[66],"tags":[],"class_list":["post-26600","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes-gateaux-noel"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Dessert de No\u00ebl : Boules de No\u00ebl Pommes Cannelle Vanille - Blog cake design et de p\u00e2tisserie - Blog Autour du G\u00e2teau<\/title>\n<meta name=\"description\" content=\"Dessert de Noel \u00e9l\u00e9gant et personnalisable \u00e0 l&#039;infini : Boules de No\u00ebl pomme cannelle vanille r\u00e9alis\u00e9es avec un moule Silikomart\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.autourdugateau.fr\/blog\/2025\/12\/23\/dessert-de-noel-boules-de-noel-pommes-cannelle-vanille\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dessert de No\u00ebl : Boules de No\u00ebl Pommes Cannelle Vanille - 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