{"id":1303,"date":"2018-11-12T14:14:05","date_gmt":"2018-11-12T13:14:05","guid":{"rendered":"https:\/\/www.autourdugateau.fr\/blog\/?p=1303"},"modified":"2024-11-18T10:16:28","modified_gmt":"2024-11-18T09:16:28","slug":"creme-au-beurre-suisse","status":"publish","type":"post","link":"https:\/\/www.autourdugateau.fr\/blog\/2018\/11\/12\/creme-au-beurre-suisse\/","title":{"rendered":"Recette cr\u00e8me au beurre \u00e0 la meringue suisse"},"content":{"rendered":"<p style=\"text-align: center;\"><span style=\"color: #000000; font-size: 12pt;\"><strong>Envie de napper vos g\u00e2teaux avec une cr\u00e8me onctueuse et l\u00e9g\u00e8re ? Optez pour la cr\u00e8me au beurre Suisse avec son go\u00fbt exquis. D\u00e9couvrez notre recette pour devenir le pro des gla\u00e7ages et des topping.<\/strong><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: Poppins;\"><!--more--><\/span><\/p>\n<table style=\"border-collapse: collapse; width: 100%; height: 48px;\">\n<tbody>\n<tr style=\"height: 24px;\">\n<td style=\"width: 33.3333%; text-align: center; height: 24px;\"><span style=\"font-size: 12pt; font-family: Poppins;\"><strong><span style=\"color: #000000;\">Temps<\/span><\/strong><\/span><\/td>\n<td style=\"width: 33.3333%; text-align: center; height: 24px;\"><span style=\"font-size: 12pt; font-family: Poppins;\"><strong><span style=\"color: #000000;\">Niveau<\/span><\/strong><\/span><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 33.3333%; text-align: center; height: 24px;\"><span style=\"text-decoration: underline;\"><span style=\"font-size: 12pt; font-family: Poppins; color: #000000; text-decoration: underline;\">25 min au total<\/span><\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: Poppins; color: #000000;\">&#8211; 15 min de pr\u00e9paration<\/span><\/p>\n<p><span style=\"font-size: 12pt; font-family: Poppins; color: #000000;\">&#8211; 10 min de cuisson<\/span><\/td>\n<td style=\"width: 33.3333%; text-align: center; height: 24px;\"><span style=\"font-size: 12pt; font-family: Poppins; color: #000000;\">Interm\u00e9diaire<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2><span style=\"font-size: 14pt; color: #000000; font-family: Poppins;\"><b>Les ingr\u00e9dients et le mat\u00e9riel pour faire la cr\u00e8me au beurre Suisse<\/b><\/span><\/h2>\n<ul>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">230 g de beurre<a href=\"https:\/\/www.autourdugateau.fr\/les-glacages-fourrages-et-cremes\/6530-mix-creme-au-beurre-meringue-suisse-.html\" rel=\"attachment wp-att-5418\"><img decoding=\"async\" class=\"alignright wp-image-5418\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse-.jpg\" alt=\"Pr\u00e9paration cr\u00e8me au beurre suisse\" width=\"257\" height=\"334\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse-.jpg 800w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse--231x300.jpg 231w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse--788x1024.jpg 788w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse--768x998.jpg 768w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/mix-creme-au-beurre-meringue-suisse--9x12.jpg 9w\" sizes=\"(max-width: 257px) 100vw, 257px\" \/><\/a><\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">130 g de sucre<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">4 blancs d\u2019\u0153ufs<\/span><\/li>\n<li><span style=\"font-size: 12pt; font-family: Poppins;\"><strong><span style=\"color: #ff88cc;\"><a style=\"color: #ff88cc;\" href=\"https:\/\/www.autourdugateau.fr\/39-colorants-alimentaires\">Colorant alimentaire en gel<\/a> <\/span><\/strong><span style=\"color: #000000;\">(Facultatif)<\/span><\/span><\/li>\n<li><span style=\"color: #ff88cc; font-size: 12pt;\"><strong><a style=\"color: #ff88cc;\" href=\"https:\/\/www.autourdugateau.fr\/507-thermometre-patisserie\">Thermom\u00e8tre<\/a><\/strong><\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt;\">Cul de poule<\/span><\/li>\n<\/ul>\n<p><span style=\"font-size: 12pt;\"><span style=\"color: #000000;\">Si vous n\u2019avez pas suffisamment le temps ou les ingr\u00e9dients n\u00e9cessaires, vous pouvez opter pour notre\u00a0<\/span><strong><span style=\"color: #ff88cc;\"><a style=\"color: #ff88cc;\" href=\"https:\/\/www.autourdugateau.fr\/les-glacages-fourrages-et-cremes\/6530-mix-creme-au-beurre-meringue-suisse-.html\">cr\u00e8me au beurre Suisse <\/a><\/span><\/strong><span style=\"color: #000000;\">pr\u00eate \u00e0 l\u2019emploi. <\/span><\/span><\/p>\n<h2><span style=\"color: #000000; font-size: 14pt; font-family: Poppins;\">La recette de la cr\u00e8me au beurre \u00e0 la meringue Suisse<\/span><\/h2>\n<ol>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Versez dans un bol cul de poule les blancs et le sucre.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Chauffez une casserole d\u2019eau et d\u00e9posez votre cul de poule dessus pour une cuisson au bain-marie.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Fouettez le m\u00e9lange au batteur jusqu\u2019\u00e0 atteindre une temp\u00e9rature de 50\u00b0C.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Retirez le cul de poule du feu et continuez de fouetter avec votre batteur jusqu\u2019\u00e0 refroidissement complet.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Ajoutez le colorant alimentaire en gel (facultatif) et fouettez pour obtenir un m\u00e9lange homog\u00e8ne.<a href=\"https:\/\/www.autourdugateau.fr\/blog\/2018\/11\/12\/creme-au-beurre-suisse\/creme-au-beurre-suisse-2\/\" rel=\"attachment wp-att-5409\"><img decoding=\"async\" class=\"wp-image-5409 alignright\" src=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1.jpg\" alt=\"Recette Cr\u00e8me au beurre suisse\" width=\"397\" height=\"260\" srcset=\"https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1.jpg 1499w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-300x197.jpg 300w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-1024x671.jpg 1024w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-768x503.jpg 768w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-16x10.jpg 16w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-380x250.jpg 380w, https:\/\/www.autourdugateau.fr\/blog\/wp-content\/uploads\/2018\/11\/Creme-au-beurre-suisse-1-800x521.jpg 800w\" sizes=\"(max-width: 397px) 100vw, 397px\" \/><\/a><\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Incorporez le beurre mou \u00e0 vitesse moyenne,\u00a0 la meringue retombe et devient granuleuse.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Continuez de fouetter pendant environ 2 minutes \u00e0 grande vitesse pour \u00e9paissir la cr\u00e8me et la rendre onctueuse.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt;\">\/!\\ Attention, ne fouettez pas trop au risque de faire grainer la cr\u00e8me au beurre. \/!\\<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Arr\u00eatez le robot pour r\u00e9cup\u00e9rer la cr\u00e8me sur les parois puis recommencez \u00e0 fouetter environ 2 min \u00e0 petite vitesse.<\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Mettez au r\u00e9frig\u00e9rateur 30 min avant utilisation.<\/span><\/li>\n<\/ol>\n<h2><span style=\"color: #000000; font-size: 14pt; font-family: Poppins;\"><strong>Utilisations possibles<\/strong><\/span><\/h2>\n<ul>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">En fourrage de vos g\u00e2teaux en <strong><span style=\"color: #ff88cc;\">p\u00e2te \u00e0 sucre<\/span><\/strong><\/span><\/li>\n<li><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">En recouvrement de g\u00e2teaux en <strong><span style=\"color: #ff88cc;\"><a style=\"color: #ff88cc;\" href=\"https:\/\/www.autourdugateau.fr\/44-pates-a-sucre-\">p\u00e2te \u00e0 sucre<\/a><\/span><\/strong><\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000000; font-size: 12pt; font-family: Poppins;\">Vous n&#8217;avez plus qu&#8217;\u00e0 utiliser votre cr\u00e8me au beurre Suisse \u00e0 votre convenance !<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 12pt;\">Retrouvez une autre recette excellente de <span style=\"color: #ff88cc;\"><strong><a style=\"color: #ff88cc;\" href=\"https:\/\/www.autourdugateau.fr\/blog\/2018\/11\/12\/creme-au-beurre-a-la-meringue-italienne\/\">cr\u00e8me au beurre \u00e0 la meringue Italienne.\u00a0<\/a><\/strong><\/span><\/span><\/p>\n<p style=\"text-align: center;\"><a class=\"maxbutton-58 maxbutton maxbutton-creme-au-beurre-suisse\" href=\"https:\/\/www.autourdugateau.fr\/?utm_source=blog&amp;utm_medium=creme-au-beurre-suisse&amp;utm_campaign=blog\"><span class='mb-text'>Autourdugateau.fr<\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Envie de napper vos g\u00e2teaux avec une cr\u00e8me onctueuse et l\u00e9g\u00e8re ? Optez pour la cr\u00e8me au beurre Suisse avec son go\u00fbt exquis. D\u00e9couvrez notre recette pour devenir le pro des gla\u00e7ages et des topping.<\/p>\n","protected":false},"author":1,"featured_media":3230,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[64,39,43],"tags":[],"class_list":["post-1303","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-garniture-patisserie-cake-design","category-les-cremes","category-recettes","post_format-post-format-image"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Recette de cr\u00e8me au beurre suisse - Gla\u00e7ages et topping<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez notre recette de cr\u00e8me au beurre Suisse. 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